Festival del Antojo
The Festival del Antojo is an annual food festival held in the city of Mérida, Yucatán, Mexico. The festival celebrates the city’s rich culinary heritage, and features a wide variety of traditional and modern Mexican dishes.
The festival was first held in 2008, and has grown in popularity each year. In 2019, the festival attracted over 100,000 visitors.
The festival is held in the historic center of Mérida, and features a variety of food stalls, cooking demonstrations, and live music. The festival also includes a number of competitions, including a cooking competition for professional chefs and a “best antojo” competition for amateur cooks.
What is an antojo?
An antojo is a sudden craving for a particular food. Antojos are often associated with pregnancy, but they can also be experienced by people of any age.
The word antojo comes from the Nahuatl word antohua, which means “to desire”. Antojos are often thought to be caused by a lack of a particular nutrient in the body. However, there is no scientific evidence to support this claim.
What are some popular antojos?
Some of the most popular antojos include:
- Tacos
- Tortas
- Tamales
- Elotes
- Churros
How can I participate in the Festival del Antojo?
To participate in the Festival del Antojo, you can purchase a ticket online or at the gate. Tickets grant you access to all of the food stalls and cooking demonstrations. You can also purchase tickets for the cooking competition and the “best antojo” competition.
The Festival del Antojo is a great opportunity to experience the rich culinary heritage of Mérida. Whether you’re a local or a visitor, you’re sure to find something to enjoy at this vibrant festival.
