Festival del Chocolate
The Festival del Chocolate is an annual chocolate festival held in Oaxaca, Mexico. The festival celebrates the city’s long history of chocolate making, and features a variety of chocolate-themed events, including tastings, workshops, and demonstrations.
History
The Festival del Chocolate was first held in 2007, and has grown in popularity each year since. The festival is now one of the largest chocolate festivals in the world, and attracts visitors from all over Mexico and beyond.
Events
The Festival del Chocolate features a variety of chocolate-themed events, including:
- Chocolate tastings
- Chocolate workshops
- Chocolate demonstrations
- Chocolate-themed exhibitions
- Live music and entertainment
Chocolate
Oaxaca is known for its high-quality chocolate, which is made from locally grown cocoa beans. The cocoa beans are fermented and roasted, and then ground into a paste. The paste is then mixed with sugar and other ingredients to create a variety of chocolate products, including bars, truffles, and bonbons.
Tourism
The Festival del Chocolate is a major tourist attraction for Oaxaca. The festival brings in thousands of visitors each year, and helps to boost the local economy.
Conclusion
The Festival del Chocolate is a unique and exciting event that celebrates the city of Oaxaca’s long history of chocolate making. The festival features a variety of chocolate-themed events, and is a great opportunity to learn about the history and culture of chocolate.
