Will Harris: The Meat King on Joe Rogan’s Podcast

Will Harris: The Meat King on Joe Rogan’s Podcast

Will Harris, the renowned farmer and advocate for sustainable agriculture, was a guest on the Joe Rogan Experience podcast on February 16, 2023. The conversation covered a wide range of topics, including the benefits of regenerative grazing, the importance of soil health, and the ethical concerns surrounding meat consumption.

Regenerative Grazing

Harris is a strong proponent of regenerative grazing, a method of farming that mimics the grazing patterns of wild herbivores. By rotating cattle through pastures and allowing them to rest and recover, this approach helps to improve soil health, increase biodiversity, and reduce erosion.

On the podcast, Harris explained that regenerative grazing can help to sequester carbon from the atmosphere and improve water infiltration. He also discussed the economic benefits of this approach, noting that it can lead to lower input costs and increased profitability for farmers.

Soil Health

Soil health is paramount to Harris’s philosophy of farming. He believes that the health of the soil directly impacts the health of the plants and animals that depend on it.

During the podcast, Harris emphasized the importance of keeping soil covered with plants and organic matter. He also discussed the benefits of composting and using cover crops to improve soil fertility.

Ethical Concerns

Harris acknowledges the ethical concerns surrounding meat consumption and advocates for a more humane and sustainable approach to raising animals.

On the podcast, he discussed the importance of providing animals with ample space, fresh air, and access to pasture. He also emphasized the need for farmers to treat animals with respect and compassion.


Will Harris’s appearance on the Joe Rogan Experience podcast was a valuable opportunity to discuss the importance of regenerative agriculture and soil health. His insights and perspectives provide a thought-provoking look at the future of food production and sustainability.